商品詳細

季節限定の純米生貯蔵酒です。フルーティな香りとふくよかな味をお楽しみ下さい。


Ryofu Shiboritate Junmaishu
Taste:Medium Dry
Serving temperature:5℃~20℃
Sake Type (designation):Junmai
Rice:Yamadanishiki (from Hyogo)
Rice Polishing Ratio:70%
Alcohol Content (by volume):13%~14%
This is a seasonal namachozo-shu(*). Please enjoy its fruity aroma and well-rounded taste.

(*)”Namachozo-shu” is sake which pasteurized only once at bottling. Usually sake is heat sterilized twice before tank storage and at bottling.

蔵元のすすめ
酒質
慶事